Moon World Mud Chicken
As the soil of the Moon World's badlands has high salinity, free-range chicken meat raised in the area is fresh and sweet, with no gamey smell. Dishes which feature such meat include the “Mud Volcano Chicken” unique to Taiwan, in which sauce made with mud from a mud volcano is used to wrap a whole chicken, and then slowly roast it over three hours to improve its flavor, completely preserving the freshness and essence of the chicken, which is extremely well-received.When eating, wooden mallets are used to break the covering up to get at the chicken, also adding more than a little anticipation and novelty. Local goat meat is soft, fresh and not gamey, tastes great whether stir-fried, stewed, braised, simmered or fried. In short, it is a must-try for visiting tourists.